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It is Shrove Tuesday today and traditionally Estonians eat buns with whipped cream on that day. I made the buns by myself and also baked profiteroles and stuffed them with cheese, garlic and yoghurt mix.
Muster sokihulludele
2 weeks ago
Tuesday, February 21, 2012
Traditsiooniliselt / Traditionally
Küpsetasin minagi täna vastlakukleid ja lisaks tegin tuisuse vastlapäeva (selline nagu meil see tänane ilmake oli) kukleid ehk tuuletaskuid, mille täitsin juustu-küüslaugu-jogurtiseguga.
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It is Shrove Tuesday today and traditionally Estonians eat buns with whipped cream on that day. I made the buns by myself and also baked profiteroles and stuffed them with cheese, garlic and yoghurt mix.
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It is Shrove Tuesday today and traditionally Estonians eat buns with whipped cream on that day. I made the buns by myself and also baked profiteroles and stuffed them with cheese, garlic and yoghurt mix.
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3 comments:
Those cream-filled buns look delicious!!!
Nii isuäratavad! Väga tubli! Me kõhuviiruse tõttu teeme hiljem - võib olla riigi sünnipäevaks.
Tänud, Meeli! Jah, miks mitte vastlakukleid hoopis tänase pidupäeva puhul süüa:)
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